Scottish smoked salmon has firm flesh and woody notes. The rich, pure taste of salmon comes first. The smokiness of beechwood then takes over.
Free delivery for all orders equal or above €150
Scotland
Hand-made
Beechwood
Ingredients: Salmon (Salmo salar), salt.
Allergen: Fish
Average nutritional value per 100g: Energy 175kcal / 733kJ, Fat 9.7g, including saturated fatty acids 3.9g, Carbohydrates 0g, including sugars 0g, Protein 22g, Salt 3g.
Shelf life/ Best before date guaranteed on delivery: At least 14 days before opening.
Storage: Storage temperature: 0 °C to 4 °C. After opening, consume within 48h.
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