From sea urchin coral, it presents a delicate iodized flavor plunging us to the heart of the Iberian coasts. Simply enjoy on a slice of toast or as a garnish to a sauce or fish soup!
We talk about it on the blog: Which seafood for a gourmet aperitif?
Free delivery for all orders equal or above €150
Sterilized sea urchin coral
Ingredients:Sea urchincoral, water, salt.
Allergens Shellfish. Risk of cross-allergenic contamination: Fish, Shellfish.
Average nutritional value per 100g: Energy 90kcal/ 379kJ, Fat 2.9g, including saturated fatty acids 1.2g, Carbohydrates 1g, including sugars 0g, Protein 15g, Salt 0.79g.
Farming Zone: Bay of Biscay and Portuguese waters (Zone FAO 27 viii and ix) by foot.
Country of origin: Spain.
Shelf life/ Best before date guaranteed on delivery: At least 12 months before opening.
Storage: At room temperature, in a cool and dry place. After opening, store between 0°/+4° and consume within 48h.
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