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The Kaviari Manufacture invites you to discover its new introductory caviar workshop!
The programme includes a comparative tasting of two caviars: Baeri and Ossetra. During this tasting, you will explore their subtle yet distinctly different flavours—saline notes in one and woody nuances in the other—enhanced by a glass of champagne or a shot of vodka, along with the irresistible softness of warm, homemade blinis.
Workshop Menu
Two caviars: Baeri and Ossetra
20 g of caviar per person: 10 g of Baeri and 10 g of Ossetra
Drinks: One glass of Kaviari Duval-Leroy champagne and one shot of vodka
From the laboratory counter: Warm blinis
Price: €90 including VAT per person
Discover the world of caviar in a simple and approachable way. The workshop begins with an educational tour of the Manufacture, followed by a guided tasting led by our team.
Three tins of caviar will be opened before you, allowing you to taste and compare their distinctive flavours. Discover the full diversity of caviar—saline, woody and buttery notes—enhanced by pairings with delicate champagne bubbles or a vodka with herbaceous aromas.
Workshop Menu
Three caviars: French Baeri, Prestige Ossetra and Kristal®
75 g of caviar per person
Drinks: Three glasses of Kaviari Duval-Leroy champagne and two glasses of vodka
Duration: 1 hour 30 minutes
Price: €210 per person
Deepen your knowledge of caviar. Following an educational tour of the Manufacture, the workshop continues in the laboratory with a tasting led by our team.
Four tins of caviar will be opened for a comparative tasting. During this “royal-style” tasting, each caviar reveals its subtle flavours—from saline notes and woody nuances to hints of dried fruit—enhanced by delicate champagne bubbles or the intense character of vodka. You will also enjoy Kaviari smoked salmon served with warm, freshly made blinis.
Workshop Menu
Four caviars: Dauricus, Baeri, Ossetra and Kristal®
120 g of caviar per person
Drinks: Four glasses of Kaviari Duval-Leroy champagne and two glasses of vodka
From the laboratory counter: Kaviari smoked salmon and warm blinis
Duration: 1 hour 30 minutes
Price: €350 per person
The ultimate caviar experience! The workshop begins with an educational tour of the Manufacture, followed by an exceptional tasting in the laboratory, led by Bruno*, our Caviar Master.
Four tins of caviar will be opened: Baeri, Ossetra, Kristal® and Beluga—the rarest of all caviars. During this exceptional tasting, each variety reveals its delicate flavours—from saline, woody and buttery notes to hints of dried fruit—enhanced by delicate champagne bubbles or the intense character of vodka. Kaviari smoked salmon, served with warm, freshly made blinis, completes this extraordinary gourmet experience.
Workshop Menu
Four caviars: Baeri, Ossetra, Kristal® and Beluga
120 g of caviar per person
Drinks: Four glasses of Kaviari Duval-Leroy champagne and three glasses of vodka
From the laboratory counter: Kaviari smoked salmon and warm blinis
Duration: 1 hour 30 minutes
Price: €500 per person
Embark on a gourmet cruise along the Seine:
Enjoy 1 hour and 30 minutes of pure enchantment, featuring a tasting of exceptional caviar, a glass of champagne and breathtaking views of Paris.
Set off on an unforgettable journey along the Seine, departing from Port de Solférino at the foot of the Musée d’Orsay. From the very first moments, the Parisian panorama unfolds before you, with lively riverbanks, historic bridges and iconic landmarks passing by.
Aboard our comfortable yacht, you will enjoy a tasting of Baeri caviar paired with Duval-Leroy champagne. A refined combination in which the intense saline flavours and nutty notes of Baeri meet the delicate bubbles of this prestigious champagne, produced in the heart of the Côte des Blancs.
Throughout the cruise, you will hear fascinating anecdotes connecting sturgeon and caviar to Parisian landmarks. The route takes you from the Musée d’Orsay to Notre-Dame, passing the Louvre, the Tuileries Garden and many other architectural treasures.
A romantic interlude combining Parisian heritage with gourmet indulgence.
Aboard La Dolce Vita
By appointment – Duration: 1 hour 30 minutes – From €600 per person
Bespoke quotation, subject to a non-negotiable minimum charge*
For 6 to 10 guests aboard the yacht
Aboard La Felicita
By appointment – Duration: 1 hour 30 minutes – From €800 per person
Bespoke quotation, subject to a non-negotiable minimum charge*
For 2 to 5 guests aboard the yacht
Embark on a unique gourmet cruise through Paris!
During this 1-hour-and-30-minute cruise along the Seine, enjoy a chic picnic featuring a tasting of three different caviars and a selection of seafood specialities—including smoked salmon and homemade tarama—served with blinis.
As an added surprise, you will receive a Kaviari tote bag and a set of postcards as gifts!
By appointment – Duration: 1 hour 30 minutes – €950 per person
For 6 to 10 guests aboard La Dolce Vita
The ultimate experience! Enjoy an unforgettable cruise filled with gourmet delights: an En-K de Caviar appetiser, champagne and Imperial salmon loin.
The boat then docks at Port de l’Arsenal, where the experience continues at the Kaviari Manufacture with an Atelier Master caviar workshop.
Take home a Kaviari down jacket, a Kaviari tote bag and a set of postcards as souvenirs of this exceptional experience.
By appointment – Duration: 4 hours – €1,300 per person
For 6 to 10 guests aboard La Dolce Vita
For 2 to 5 guests aboard La Felicita
Make an original gift: The chance to indulge in a unique caviar experience!
This gift voucher entitles you to a caviar workshop at the Kaviari manufacture.
Choose your preferred formula: We'll send the gift voucher either to your address in an envelope, or by email to the recipient, or by click & collect with collection of the gift voucher at the Kaviari manufacture.
Make an original gift: The chance to indulge in a unique caviar experience!
This gift voucher entitles you to a caviar workshop at the Kaviari manufacture.
Choose your preferred formula: We'll send the gift voucher either to your address in an envelope, or by email to the recipient, or by click & collect with collection of the gift voucher at the Kaviari manufacture.
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