Caviar Blini

  • 4 pers.
  • 15 min
  • Easy
  • The ingredients
  • 4 Kaviari house-made blinis
  • 20 cl crème fraîche
  • 50 g Kaviari Osciètre Prestige caviar
  • The recipe

Gently warm the blinis. Place a generous spoonful of crème fraîche on each one and smooth gently with the back of a spoon.

Arrange the blinis elegantly on a serving platter. Top each one with a generous spoonful of caviar.

Serve immediately.

  • Download the recipe